"Partridge in a Pear Tree"

1.5 Citadel Gin

.5 Ginger Syrup

.5 lemon juice

.75 Pear liqueur 

10 black peppercorns

Muddle pepper and ginger add lemon juice, gin and pear. Shake vigorously double strain into flute and float sparking rosè on top. Voilà

Thanks Courtney C.